Stuffed Cooked Farm Baby Chicken

Discover our gastronomic delight: the stuffed farm-raised coquelet, a true signature at LaFonda. This coquelet, carefully deboned at the breast, reveals a generous filling of premium charcuterie cubes, rice vermicelli, sliced meat and chicken, mushrooms, all enhanced with herbs and spices that make it an irresistible experience. Offered sous-vide cooked, the practicality is very appealing. Ready to be reheated, this delicate dish guarantees a complete culinary experience without the need for sides, ideal for quick dinners or to impress your guests at receptions. Without nitrites or preservatives, this culinary creation stands out for its refinement and sophistication, adding an elegant touch to your table.